The best Side of le gourmet price list
The best Side of le gourmet price list
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We're involved with Each and every and each stage of pork output, to make certain we deliver exceptional top quality and food security.
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With a deep respect for custom and artisan creation methods, at Grupo Jorge, we provide the top client with processed products created with pork meat of the best achievable quality. Our farms are located while in the places of origin of Iberian pork, for example Extremadura or Jabugo, and of the best serrano ham, which include Teruel.
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We have been extremely demanding within our curing and transformation procedures, which we Incorporate with the most recent technological innovation. Owing to this, we generate Fantastic sausages, hams and shoulders.
We now have two effective, competitive providers that here put together cured Iberian and white pork products, combining by far the most Sophisticated strategies with Superior processing.
We are at present market place leaders in Spain and Europe and we export to more than 100 nations around the get more info world.
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Foods like lobster, oysters, foie gras, and popular dishes like coq au vin and beef bourguignon used to be the food in the more info lousy – now they’re only served within the nicest places to eat and feature substantial price tags.
As part of our determination to Modern society and lifestyle, at Grupo Jorge We've got produced A significant project to Get better, explore and disseminate the performs of quite possibly the most consultant artists with the heritage of Spanish website art. Heritage produced accessible to Absolutely everyone by means of a complete, immersive Digital tour.
Position the cubed pork in a large mixing bowl and incorporate all remaining elements apart from the lard. Make use of your arms to mix and rub the pork till it truly is carefully coupled with the spices. Cover with plastic wrap and refrigerate for 3 days.
We have now an in-household Genetics Section, in which we function to achieve the very best quality and the very best meat yield.
Include salt to style. Area the meat in a significant casserole dish or divide it between a number of smaller sized terrines In line with your choice. Push the meat down gently to even it out. Chill for at least one particular hour.